Simmering Goodness: Dive Into Our Irresistible Lentil Soup Recipe

Introduction: In the realm of comfort foods, few dishes rival the humble yet satisfying lentil soup. With its rich flavors, hearty texture, and nourishing ingredients, lentil soup has stood the test of time as a beloved staple in kitchens around the world. Whether you’re seeking warmth on a chilly evening or a nutritious meal to fuel your day, this lentil soup recipe promises to deliver both taste and comfort in every spoonful.


  • 1 cup dried green or brown lentils, rinsed and drained
  • 1 onion, finely chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 can (14 oz) diced tomatoes
  • 6 cups vegetable broth or water
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 1/2 teaspoon smoked paprika
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • Fresh parsley or cilantro for garnish (optional)
  • Lemon wedges for serving (optional)


Simmering Goodness: Dive Into Our Irresistible Lentil Soup Recipe
  1. Heat olive oil in a large pot over medium heat. Add the chopped onion, carrots, and celery. Sauté until vegetables are softened, about 5-7 minutes.
  2. Add minced garlic to the pot and cook for another minute until fragrant.
  3. Stir in the lentils, diced tomatoes (with their juices), vegetable broth (or water), ground cumin, ground coriander, smoked paprika, salt, and pepper. Bring the soup to a boil.
  4. Once boiling, reduce the heat to low and let the soup simmer, partially covered, for about 25-30 minutes or until the lentils are tender.
  5. Taste and adjust seasoning if needed. If the soup seems too thick, you can add more broth or water to reach your desired consistency.
  6. Serve hot, garnished with fresh parsley or cilantro if desired, and with lemon wedges on the side for squeezing over the soup.

Enjoying Your Lentil Soup

This lentil soup is not only delicious but also highly versatile. Feel free to customize it according to your taste preferences and ingredient availability. You can add additional vegetables such as spinach, kale, or potatoes for extra nutrition and flavor. For a protein boost, consider adding diced chicken or sausage. Experiment with different spices and herbs to create your own signature version of this classic soup.

Nutritional Benefits

Lentils are a nutritional powerhouse, packed with protein, fiber, vitamins, and minerals. They are also low in fat and cholesterol-free, making them an excellent choice for maintaining a healthy diet. This lentil soup provides a hearty and satisfying meal that will keep you full and energized for hours.


With its comforting warmth and nourishing ingredients, lentil soup is a timeless classic that deserves a place in every kitchen. Whether enjoyed as a light lunch, a cozy dinner, or a soothing remedy for cold days, this lentil soup recipe is sure to become a favorite in your household. So grab a spoon, savor each spoonful, and let the goodness of lentils envelop you in a blanket of satisfaction.

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