Flavorful Baked Tilapia: A Simple Seafood Delight

Preheat oven to 400°F (200°C) and lightly grease a baking dish.

Place tilapia fillets in the dish and season with salt, pepper, and lemon juice.

Spread a mixture of melted butter, minced garlic, and chopped parsley over the fillets.

Sprinkle breadcrumbs or grated Parmesan cheese on top for added crunch.

Bake for 12-15 minutes or until the fish flakes easily with a fork.

 Serve the baked tilapia hot with your favorite sides like steamed vegetables or rice.

Garnish with fresh lemon slices and chopped herbs for a burst of flavor.

Enjoy this quick and delicious seafood dish for a healthy meal option!